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Traditional Me

Our Food

Sri Lanka boasts of a very long and ancient history with clear evidence of similar long era of ancient culinary culture and practices as well. So many varieties of food are in plenty and have made this diversify nation thriving with abundance due to its geographical location in the world's tropical zone. Since Sri Lanka is also located close to the equator, many hot robust varieties of spices are been used to enhance the flavour of all the dishes like the rest of the other tropical countries in the world. But we have our own authentic methods of making our spices and the required percentage varies and depends on each different dish.